I've explored many waterfront dining options, and dockside restaurants offer a unique culinary experience. These establishments combine fresh seafood, scenic views, and a relaxed atmosphere that appeals to both locals and tourists alike. The charm of eating right by the water creates a memorable setting for any meal.
When considering a dockside restaurant, it's important to understand what sets them apart. Dockside restaurants typically feature menus showcasing local seafood specialties and often provide indoor and outdoor seating options to maximize water views. The ambiance often reflects the coastal location, with nautical decor and a casual vibe that encourages diners to unwind and enjoy their surroundings.
I recently visited Dockside Restaurant & Sports Bar in Tracy's Landing, Maryland. The establishment offers a delightful blend of casual dining and waterfront views along the scenic river.
Upon entering, I was immediately struck by the relaxed atmosphere and friendly staff. The restaurant's layout makes excellent use of its riverside location, with large windows providing picturesque views of the water.
The menu features a wide selection of dishes, catering to various tastes. I particularly enjoyed their seafood offerings, which were fresh and well-prepared. The sports bar area is equipped with multiple screens, making it an ideal spot for catching a game while enjoying a meal or drinks.
Weekend visitors should note that Dockside serves breakfast on Saturdays and Sundays. I found this to be a great option for those looking to start their day with a hearty meal before exploring the area.
Rating: 4.4 (819 reviews)
Location: 421 Deale Rd, Tracys Landing, MD 20779
Contact: (410) 867-1138
Website: Visit Website
I recently visited Dockside Restaurant, a true Carolina gem that's been serving up delicious food for over 30 years. The waterfront location on Wrightsville Beach is simply stunning, offering breathtaking views while you dine.
As I walked in, I was immediately struck by the casual, relaxed atmosphere. The rustic decor perfectly complements the coastal setting, creating a warm and inviting environment that made me feel right at home.
The menu is packed with mouthwatering options, focusing on fresh seafood and local specialties. I savored every bite of my meal, impressed by the quality ingredients and expert preparation. The friendly staff provided attentive service throughout my visit.
Dockside opens daily for lunch at 11:30 am, making it a great spot for a midday meal or an early dinner. With its combination of fantastic food, beautiful views, and welcoming ambiance, it's easy to see why this restaurant has become a beloved local institution.
Rating: 4.2 (2000 reviews)
Location: 1308 Airlie Rd, Wilmington, NC 28403
Contact: (910) 256-2752
Website: Visit Website
Skull Creek Dockside offers a stunning waterfront dining experience on Hilton Head Island. As I approached the restaurant, I was struck by its authentic river house architecture, complete with reclaimed wood and nautical accents.
The covered patio and outdoor bar provide breathtaking views of Skull Creek. I found myself captivated by the scenery while enjoying my meal. The menu features an impressive selection of premium seafood, BBQ, and prime steaks.
I appreciated the family-friendly atmosphere and welcoming staff. The restaurant's extensive wine list complemented the cuisine nicely. For those looking to take a piece of Hilton Head home, the on-site Ship Store offers a variety of souvenirs.
Rating: 4.5 (4000 reviews)
Location: 2 Hudson Rd, Hilton Head Island, SC 29926
Contact: (843) 785-3625
Website: Visit Website
I recently dined at Dockside Restaurant in Coeur d'Alene, Idaho, and was immediately struck by its stunning lakeside setting. The panoramic views of Lake Coeur d'Alene provide a breathtaking backdrop for any meal.
The menu showcases the best of North Idaho's culinary offerings. I sampled dishes featuring fresh, locally sourced ingredients that truly captured the flavors of the Pacific Northwest. The seasonal specials were a particular highlight, demonstrating the chef's creativity and commitment to regional cuisine.
No visit to Dockside is complete without trying their famous "Gooey" desserts. I indulged in a Butterfinger sundae that was every bit as decadent as its reputation suggested. The restaurant's warm, inviting atmosphere and attentive service enhanced the overall dining experience.
Dockside's recent renovation has given the interior a fresh, modern look while retaining its classic charm. The updated decor complements the spectacular lake views, creating a sophisticated yet comfortable ambiance for guests.
Rating: 4.3 (3000 reviews)
Location: 115 S 2nd St, Coeur d'Alene, ID 83814
Contact: (208) 666-5799
Website: Visit Website
I recently visited Dockside Seafood Restaurant in Jacksonville Beach and was impressed by the fresh, flavorful seafood offerings. The menu features a wide variety of options, from classic fish and chips to more elaborate seafood platters.
The restaurant's casual, beachy atmosphere perfectly complements its location near the shore. I found the indoor seating comfortable, but the outdoor patio is particularly appealing on nice days, offering a pleasant breeze and views of the surrounding area.
Service at Dockside is prompt and friendly. The staff is knowledgeable about the menu and happy to offer recommendations. I particularly enjoyed their signature crab cakes, which were packed with lump crab meat and expertly seasoned.
For those who enjoy a drink with their meal, Dockside offers a full bar with a selection of local beers and tropical cocktails. The key lime pie is a must-try for dessert, providing a sweet and tangy end to the meal.
Rating: 4.7 (6800 reviews)
Location: 2510 2nd Ave N, Jacksonville Beach, FL 32250
Contact: (904) 479-3474
Website: Visit Website
I recently visited The Dockside Bar & Grill, a charming waterfront restaurant in North Tonawanda. The historic building, dating back to 1890, has been beautifully transformed into a casual dining spot right on the Erie Canal.
The restaurant's location is truly special. I enjoyed my meal on their expansive, newly renovated patio while watching boats pull up to the docks. The atmosphere was lively and perfect for a relaxing evening by the water.
Inside, I was impressed by the original bar area floor from 1890. The scratch kitchen serves up delicious meals year-round. I particularly enjoyed their cocktail specials, including a tasty Pumpkin Spice Martini.
Beer enthusiasts will appreciate the 24 rotating craft beers on tap. I tried a local brew from Thin Man Brewery, which paired perfectly with my meal. The Dockside Bar & Grill offers a great mix of history, ambiance, and quality food and drinks.
Rating: 4.3 (1700 reviews)
Location: 153 Sweeney St, North Tonawanda, NY 14120
Contact: (716) 693-3600
Website: Visit Website
I recently visited Dockside Waterfront Grill in Venice, Florida, and was impressed by its charming atmosphere. The restaurant is situated at the historic Fisherman's Wharf Marina, offering stunning views of the harbor and breathtaking sunsets.
The menu features fresh, daily fish selections that I found to be top-notch. I particularly enjoyed sipping on their hand-crafted cocktails while listening to live music under the giant tiki hut. The ambiance truly captures the essence of Old Florida.
One of the highlights of my visit was the premium happy hour, which offered great value. The staff was friendly and attentive, enhancing the overall dining experience. For those arriving by boat, the restaurant is conveniently located at Marker 4.
Rating: 4.5 (3600 reviews)
Location: 509 N Tamiami Trail, Venice, FL 34285
Contact: (941) 218-6418
Website: Visit Website
I recently had the pleasure of dining at Dockside Restaurant in Vancouver, and it left quite an impression. The restaurant's location on Johnston Street offers stunning views of False Creek and the city skyline, creating a picturesque backdrop for any meal.
As I entered, I was immediately struck by the warm and inviting atmosphere. The interior design seamlessly blends modern elegance with a touch of nautical charm, reflecting its waterfront setting. Large windows allow natural light to flood the space, enhancing the overall ambiance.
The menu at Dockside Restaurant is a seafood lover's dream. I sampled their fresh catch of the day, which was expertly prepared and bursting with flavor. The chef's attention to detail and use of local ingredients truly shines through in each dish. Their wine list is also impressive, featuring a selection of both local and international options.
Service at Dockside is top-notch. The staff is knowledgeable, attentive, and eager to ensure guests have a memorable dining experience. Whether you're looking for a romantic dinner, a business lunch, or a casual meal with friends, Dockside Restaurant caters to all occasions with ease.
Rating: 4 (1300 reviews)
Location: 1253 Johnston St, Vancouver, BC V6H 3R9, Canada
Website: Visit Website
I recently visited Dockside Saloon & Restaurant in Portland and was impressed by its welcoming atmosphere. The waterfront location adds a unique charm to the dining experience.
The menu offers a variety of hearty comfort foods that hit the spot. I particularly enjoyed their breakfast options, which are available all day. The portions are generous and the prices reasonable.
What stood out to me was the friendly service. The staff was attentive and made me feel right at home. It's clear why this place has become a local favorite over the years.
I noticed they've expanded their hours and are now open 7 days a week from 8 am to 9 pm. This makes it a convenient spot for both early risers and night owls looking for a good meal.
Rating: 4.6 (770 reviews)
Location: 2047 NW Front Ave, Portland, OR 97209
Contact: (503) 241-6433
Website: Visit Website
I recently visited Tognazzini's Dockside Restaurant in Morro Bay and was impressed by its scenic location on the Embarcadero. The restaurant offers a fantastic view of the bay, creating a pleasant atmosphere for dining.
The menu focuses heavily on local seafood, which I found to be fresh and well-prepared. I particularly enjoyed their fish dishes, which showcased the bounty of California's coast. While seafood is their specialty, they also offer a variety of other options to cater to different tastes.
I appreciated the family-oriented atmosphere of the restaurant. The staff was friendly and knowledgeable about the menu, enhancing the overall dining experience. It's clear that the restaurant takes pride in supporting the local fishing community, as evidenced by their use of locally caught seafood.
For those interested in cooking at home, I noticed they have a fish market where customers can purchase fresh seafood. This is a great option for anyone looking to recreate some of the restaurant's flavors in their own kitchen.
Rating: 4.4 (3600 reviews)
Location: 1245 Embarcadero, Morro Bay, CA 93442
Contact: (805) 772-8100
Website: Visit Website
Dockside restaurants offer a distinctive dining experience that blends culinary delights with maritime charm. I've found that these waterfront establishments create an ambiance that transports diners to a nautical world, complete with stunning views and thematic decor.
Stepping into a dockside restaurant, I'm immediately surrounded by maritime-inspired elements. Weathered wood panels and nautical ropes often adorn the walls, evoking the feel of a ship's interior. Vintage buoys, anchors, and ship wheels serve as decorative pieces, adding authenticity to the space.
I've noticed that many of these restaurants incorporate porthole-style windows, further enhancing the seafaring atmosphere. Fishing nets draped from ceilings and old lobster traps repurposed as light fixtures are common sights. The furniture often features a rustic, driftwood-inspired design that complements the overall coastal theme.
The true star of any dockside restaurant is its waterfront setting. Floor-to-ceiling windows or open-air seating areas provide unobstructed views of the surrounding water, be it a serene lake, bustling harbor, or vast ocean.
I've experienced the thrill of watching boats sail by as I dine, creating a dynamic backdrop that changes throughout the meal. Sunset views are particularly spectacular, painting the sky and water in vibrant hues. Some restaurants even offer seating on floating docks or converted boats, allowing diners to feel the gentle sway of the water beneath them.
The sound of lapping waves and distant seagulls adds an auditory dimension to the experience, completing the immersive waterfront atmosphere that makes dockside dining so unique and memorable.
I've discovered that dockside restaurants excel at showcasing the bounty of the sea. Fresh catches and sustainable practices define the seafood offerings at these waterfront establishments.
At Dockside Restaurant, I found an impressive array of locally sourced seafood. The menu features a delectable seafood combo with shrimp, scallops, and scrod.
Baked stuffed shrimp is another highlight, prepared with a house-made seafood stuffing. For those seeking variety, the tuna steak is available in both lunch and dinner portions.
Many dockside eateries pride themselves on serving Calabash-style seafood, a tradition that has become world-famous over the years. This style typically involves lightly breaded and fried seafood, offering a crispy texture while preserving the natural flavors of the fish.
I've noticed a growing trend towards sustainability in dockside dining. Some restaurants are owned by families with extensive commercial fishing experience, ensuring a deep understanding of responsible harvesting practices.
These establishments often work directly with local fishermen, supporting the community and reducing the carbon footprint of their seafood. Many menus now highlight sustainably caught fish and shellfish.
Some dockside restaurants have even implemented programs to educate diners about the importance of ocean conservation. By choosing seafood from well-managed sources, these eateries help protect marine ecosystems while still offering delicious dining experiences.
Dockside Restaurant offers diverse menus, accommodations, and dining experiences across its various locations. I'll address common inquiries about signature dishes, menu comparisons, dietary options, operating hours, seating arrangements, and reservation policies.
I've found that Dockside Restaurant is known for its fresh seafood offerings. Their fish selections change daily, ensuring the highest quality. Many locations feature popular dishes like lobster rolls, crab cakes, and grilled fish tacos.
Specialty cocktails are also a highlight at most Dockside locations. They often craft unique drinks that complement their waterfront settings.
While both locations emphasize seafood, I've noticed some regional differences. Wilmington's menu may feature more local Carolina seafood specialties, while Virginia Beach might offer a wider variety of Chesapeake Bay favorites.
Both locations likely maintain core Dockside offerings, but adapt their menus to highlight local ingredients and flavors unique to their areas.
Most Dockside Restaurant locations have expanded their menus to include plant-based options. I typically find salads, vegetable sides, and at least one or two main course vegetarian dishes.
For vegan diners, options may be more limited. It's always best to call ahead to inquire about specific vegan accommodations at your chosen location.
Operating hours can vary by season and location. For the Maine Dockside Restaurant, I recommend checking their official website or calling directly for the most up-to-date hours.
Many waterfront locations adjust their schedules during peak tourist seasons, often extending hours in summer months.
Yes, the Ocean City location provides outdoor seating options. Given its waterfront setting, I'm confident they offer al fresco dining with views of the bay or ocean.
Outdoor seating availability may be weather-dependent, so it's wise to check conditions if you have your heart set on dining outside.
I believe the Annapolis location accepts reservations. Many Dockside Restaurants take reservations, especially for larger parties or during peak dining times.
To secure a table, I recommend calling the restaurant directly or checking their website for online reservation options.